We focus on authentic Sichuan cuisine, bringing the best quality Chinese food outside of Chinatown. Roasted Beijing duck is one of our signature dishes!

For whole Peking duck inside the Loop, head to Spicy Girl in Midtown and order the house specialty Beijing Duck. There's a special section on the menu that describes how the duck is dipped, poached, then hung to dry for 12 hours prior to roasting. The restaurant makes only 12 per day, so calling ahead to reserve is essential.